Then I got ambitious and added more.
- Columbus Peppered Salami
- Citterio Hard Salami
- Wellsley Farms Castelvetrano Olives
- Wellsley Farms Kalamata Olives
- Feta Cheese
- Baby Cucumbers
- Celery
- Italian Seasoning and a little olive oil
Living on my own, the older I get, the less I have any interest in proper meals. More often than not, I’ll do small snackish meals spread out over the day; a bowl of meat and cheese, or a plate of veggies, or some cottage cheese and yogurt. Stuff like that.
I can’t be the only one for whom traditional meals (protein, side, veggies, three times a day) have gone by the wayside.
ETA: Forgot to mention, that bowl looks incredibly delicious, OP.
I, too live on my own and am aging!
That looks delicious.
“Ooohhh!! You had a bowl!!” (Monty Python reference).
Give it up. What’s the keyboard???
Also, love green olives and feta cheese is my spirit animal!
Cheers, mate!
Keyboard: Keychron Q5 QMK Custom Keycaps: Ducky x Hardcap Afterglow 108 Key SA Profile Double Shot ABS Switches: Kailh Box Navy Clicky (I think)
You rock! And for real, that looks like a healthy, albeit non-traditional dinner! If you’ve never tried it, salami + mild pepperoncinis are an excellent combo that I find myself trying to add as pizza toppings now!
Thanks for the answer, friend! :)
Dawg that looks kick ass, I’d definitely order a charcuterie bowl.
Keeb?
Keyboard: Keychron Q5 QMK Custom Keycaps: Ducky x Hardcap Afterglow 108 Key SA Profile Double Shot ABS Switches: Kailh Box Navy Clicky (I think)
Your setup looks great :) And the food looks good too
E: I have been looking at Keychron bc I need another keeb (not a replacement, an additional one). Need to research the model names more (Q, G, B, whatever else there was). I gave my Ducky to {{acquaintance_in_need}} a bit ago. Right now rocking the Glorious but Linux support is non-existent afaik (for adjusting backlights etc). Otherwise I like it, but would like a Keychron.
I’ve tried a couple glorious boards and don’t care for them. The Keychron metal body boards (like the Q series) are the best I have found in terms of overall quality, consistency, customizeability, durability….really everything. But I have to resist buying more as I want to get an ergo split board, and its $500 lol.
Round here we call that Antipasto dinner. I’ll stack a bunch of pickled stuff, meats, cheese, fruit, veggies, and crackers or bread on the cutting board and let everyone make a plate. It’s fast, the kids love it, and it can be as simple or as fancy as we want.
Charcuterie bowl.
Dinner looks tasty, and I really dig your keyboard
Thanks!
yoo that looks awesome
Add half a small loaf of nice, fresh baked bread, and now that’s a meal.
Had I had any, I would have!
we call that girl dinner, sweaty
Is the dinner sweaty or is OP?
OP is obviously the sweaty 😉
Sometimes copping out with an easy dinner is perfectly valid, no reason to go assuming people have overactive sweat glands because of it
bone apple tea!
It’s an intentional misspelling of “sweetie,” as a meme.
https://duckduckgo.com/?q=it's+called+fashion+sweaty+meme
(Or maybe you knew that and I’m the one who got whooshed.)
How many people are in your family?
Need a grain or some cheesy grits in the morning
One, including me. I did give my dog two pieces of feta.
one, including me
I’m dying. Lol
That’s a lot of oil based stuff. You’ll need something to slow it down in the morning or your stool will probably be loose
Looks delicious though
